{"id":15384,"date":"2024-10-21T13:39:10","date_gmt":"2024-10-21T13:39:10","guid":{"rendered":"https:\/\/www.sayfc.org\/?p=15384"},"modified":"2024-11-06T12:09:19","modified_gmt":"2024-11-06T12:09:19","slug":"strichen-young-farmers-cut-the-mustard-at-grampian-ready-steady-country-cooks-competition","status":"publish","type":"post","link":"https:\/\/www.sayfc.org\/strichen-young-farmers-cut-the-mustard-at-grampian-ready-steady-country-cooks-competition\/","title":{"rendered":"Strichen Young Farmers Cut the Mustard at Grampian Ready Steady Country Cooks Competition"},"content":{"rendered":"

\"\"SAYFC North Region held their Grampian elimination of the \u2018Ready Steady Country Cooks\u2019 competition on Sunday 20th October\u00a0at Garioch Community Kitchen.<\/p>\n

The competition was kindly sponsored by Hattoncrook Farm Deli and judged by Alison Argo and Joan Nicoll.<\/p>\n

Members from Keith and District, Vale of Alford and Strichen were in teams of two and raced against the clock to produce dishes using only store ingredients and a bag of 8 mystery items. Within the mystery bag there was beef mince, Chorizo, Chocolate and Egg noodles. It was a very close competition which made the judges job a difficult one.<\/p>\n

In the end it was the team from Strichen, made up of Eilidh Davidson and Isobel Short who came out on top with a fantastic 95 points out of a possible 100.<\/p>\n

The Vale of Alford team of Alexandra Greig and Jack Greig were a very close second with 94 points and in third place it was the team from Keith and District, Zara Morrice and Hollie Smith with an impressive 90 points.<\/p>\n

The judge commented the teams did a great job with the ingredients they had and wished the Strichen team well for the National Competition which will take place in February 2025.<\/p>\n

Results:<\/p>\n

\"\"<\/p>\n

Winning Team from Strichen L:R Alison Argo (judge) Eilidh Davidson, Isobel Short and Joan Nicoll (Judge)<\/p>\n

\"\"<\/p>\n

Second Team from Vale of Alford L:R Alison Argo (Judge) Jack Greig, Alexandra Greig and Joan Nicoll<\/p>\n

\"\"<\/p>\n

Third Place Team from Keith and District L:R Alison Argo (Judge) Zara Morrice, Hollie Smith and Joan Nicoll (Judge)<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

SAYFC North Region held their Grampian elimination of the \u2018Ready Steady Country Cooks\u2019 competition on…<\/p>\n","protected":false},"author":70,"featured_media":19235,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[198,1],"tags":[],"venue":[2610],"class_list":["post-15384","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-north","category-uncategorized","venue-garioch-community-kitchen"],"yoast_head":"\nStrichen Young Farmers Cut the Mustard at Grampian Ready Steady Country Cooks Competition - Scottish Association of Young Farmers Clubs<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sayfc.org\/strichen-young-farmers-cut-the-mustard-at-grampian-ready-steady-country-cooks-competition\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strichen Young Farmers Cut the Mustard at Grampian Ready Steady Country Cooks Competition - 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